This Boontjie kos/ Bredie is Probably one of the most popular Stews in South African households. I remember when Mom’s, Aunties and Grannies used to cook this quick and easy meal for the whole family, any time of the week (Today, I make this once to twice in two weeks) The smell travelling through the … Continue reading Stew Recipe: Boontjie kos /bredie
Great for every day of the week, this recipe is so quick and easy to make and definitely So delicious, you’ll see the baking tray empty in seconds!! Meatloaf: This is probably one of the dishes I make most. Especially when I don’t have anything specific in mind and it’s a day that our family … Continue reading Easy&Quick Meatloaf recipe
Jam is great and so Delicious! There are so many ways to use Jam and here is just a few ideas: On a Slice of toast (anytime of the day) Great with French toast You can make Fruit flavored Yoghurt Add some to a sauce pan for meat Top desserts with jam and cream Short … Continue reading Plum Jam/ Jelly
I came across this recipe for Pizza dough and had to share what you can make, I will most definitely be adding more recipes with what you can make from this great dough: This time I’ll be sharing two of my easy recipes.. Making a South African Deep Fried Dough bread (we call it Vetkoek) … Continue reading More with Pizza Dough
a While back I have decided to start my own YouTube Channel: “The Phoenix Path” and as my story been told, in one of my previous blogs where I introduce myself, I had to start looking for ways to do my own “thing” since lockdown hit last year and had no job due to. I … Continue reading How I made these Delicious Soya Meatballs:
My Food Hunt through Nottinghamshire
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